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<h3>Anhad Bani</h3><br><p><span>ON AIR:</span> 6:00am - 7:00am<br><a href='https://rdo.to/CKYE' target='_blank' style='margin-right:4px'><img src='https://vancouver.redfm.ca/wp-content/uploads/2018/03/btn_listenlive.jpg' width='108' height='23'></a></p>

Anhad Bani

ON AIR: 6:00am - 7:00am

Listen Live

Roshni Rasoi – Vesan or Besan – Chickpea Flour


One of the most common & versatile ingredient for cooking, beauty and skincare is Vesan or Besan. It sits humbly in all our kitchens. It created some of the most loved and widely popular dishes like pakoras, curries or deserts. There are ample ways in which we use it. Host Navjot Dhillon discusses Vesan or Besan’s (Chickpea Flour) uses, while listeners share some amazing recipes.